Usefulness and efficacy of avocado for heart health and pregnant women
Who does not know the avocado. Sweet and soft fruit
is very popular. But do you know the benefits and efficacy of avocado to
health? before discussing the benefits of avocado, we should know in advance
about the history of avocado it beforehand. Avocado is a fruit that comes from
the State of Mexico in Central America. Historically, avocado began to spread
across the world in the 18th century brought the Spanish Nation avocado outside
the American continent. Now let us consider the content contained in an
avocado.
The content of the nutrients found in avocados per 100 grams
Energy 669 kj
160 kcal
Fats 14.66 g
Saturated fat 2.126 g
Polyunsaturated fatty 1.816 g
Single Saturated fat 9.799 g
Cholesterol 0 mg
Protein 2 g
Carbohydrates 8.53 g
6.7 g fiber
Sugar 0.66 g
Sodium 7 mg
Potassium 485 mg
Usefulness and efficacy of an avocado for health
Avocado beneficial for pregnant women
If you are a woman who is pregnant, you should
consume plenty of vegetables or fruits that contain folic acid. Folic acid is
widely available on the avocado. Folic acid is contained in an avocado is very
good for the growth of the fetus. Folic acid is essential for the fetus because
folic acid helps in cell division. It is necessary for the growth of the fetus
in the womb. For pregnant women who do not like eating vegetables, you should
try the avocado. In addition to the sweet taste of avocado are also very soft. see also fruit for pregnant women
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Avocado can maintain heart health
In an avocado there are many substances that are
good for heart health. One of them is oleic acid. Oleic acid is very good
because it can reduce bad cholesterol in the blood. With the reduction of bad
cholesterol in the blood, then it will get better heart health and may reduce
heart disease. In addition to oleic acid, avocados also contain vitamin E,
which act as antioxidants and may prevent cancer and improve heart health.
Avocado also contains potassium, potassium serves to enhance the nerve impulses
that can affect heart rate so that your heart rate will remain normal. see also fruit for people with heart disease
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Avocado can maintain healthy skin
In an avocado contained omega-9 fatty acids,
vitamin E, and vitamin C. All substances and vitamins can be antioxidants that
are good for the skin. Vitamin C can be a very potent antioxidants to
counteract free radicals. While omega 9, or oleic acid and vitamin E may help
renew your skin cells quickly, so that your skin will feel smooth every day. see also fruit for beauty
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Avocado can be useful to prevent Alzheimer's
Avocado contains omega 3 which is good for brain
development, especially for children. Various studies show consuming certain
amounts of omega 3 can improve a child's brain. Children ages 7 to 9 years who
consumed omega-3 may increase the child's reading ability. This proves that
omega 3 can improve the ability of the brain.
Avocado can prevent stroke
It is undeniable that stroke is a disease most
feared by society today. Stroke can affect anyone and in any age. In an avocado
contained folic acid. Folic acid can reduce the risk of stroke due to folic
acid can reduce bad cholesterol in the blood so as to reduce the risk of stroke
caused by a blockage of blood vessels.
Avocado can keep the eye from cataract
Avocado can maintain eye health. not only vitamin A
which can nourish the eye. Vitamin E also has an important role in the
regeneration of the macula. By preventing macular degeneration, the eye will be
spared from cataracts.
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